Leffe Blonde is a dry, fruity and lightly spiced Belgian Abbey Ale that features a perfect balance of strength and subtlety. The bitterness is delicate, extending over the whole palate and lingering as a subtle aftertaste. It is brewed according to the Leffe Abbeys Fathers’ ancient recipe that uses only the finest ingredients. The grains, hops and yeast that made up the ancient Leffe recipe are still the natural ingredients used today. Spring water, malted barley and corn come together to give Leffe its sunny golden yellow color.