Wednesday, 24 June 2015 16:15

Beer Cocktail...What's all the rave about?

As most of you have probably heard, people are starting to mix beer with liquor, juice and condiments. I know what you are thinking, "why would you ruin a perfectly good beer?" Well don't knock it until you've tried it because whoever invented these beer cocktail concoctions were on to something. This summer we will have a beer cocktail recipe series and we encourage all of you to at least give a few a try. Now, it only seems right to feature the original beer cocktail classic from Mexico, The Michelada. This is for anyone who likes a kick and enjoys a good Bloody Mary from time to time. 


  • Rub the rim of a pint glass with a lime wedge and dip in kosher salt; fill glass with ice. Add 1 1/2 ounces fresh lime juice, 1 ounce tomato juice, 1/2 ounce fresh orange juice, and 1 teaspoon Worcestershire sauce; season with hot sauce. Top off with cold Mexican lager (we suggest Tecate) and stir to combine.


Not sure where to get the beer you need? Use our Beer Finder!

BADGE copy

Published in Blog

Contact Us


(716) 665-3911


1886 Mason Drive 
Jamestown, NY 14701

Redemption Center